Madrid

Madrid city, the metropolitan area (Alcalá de Henares, Getafe, Móstoles, Las Rozas…) and the rest of the region: 2–4 working days.
Free delivery from €100; €9 for smaller orders.
Madrid summers regularly pass 30 °C: on those days we add thermal insulation, and every bottle travels in its own foam cell.

Madrid has vineyards of its own, though they are little known outside the region. D.O. Vinos de Madrid covers the south and west of the Community in four subzones: Arganda, Navalcarnero, San Martín de Valdeiglesias and El Molar. On the slopes of the Sierra de Gredos, old-vine Garnacha gives fresh, elegant reds, while two local white grapes stand out: Albillo Real and Malvar.

A few hours north of the capital lies Ribera del Duero, where Tempranillo, known locally as Tinto Fino, makes intense, barrel-aged reds with great ageing potential. Rioja brings the classic style of crianza, reserva and gran reserva, the wine of family lunches and celebrations. And in Rueda, Verdejo produces the fresh, aromatic whites poured in almost every bar in Madrid.

With cocido madrileño, a Garnacha from Vinos de Madrid: its fruit and freshness balance the chickpeas, pork belly and chorizo. With callos a la madrileña, a Rioja crianza. With the calamari sandwich, patatas bravas and soldaditos de Pavía, a well-chilled Verdejo from Rueda. With huevos rotos and jamón, a young Tempranillo. With torreznos, a Ribera del Duero roble. And with roast lamb, a Ribera del Duero reserva.