Nin-Ortiz Terra Vermella de Nin Blanco 2019

A dry white wine made from the rare autochthonous Parellada Montonega grape, crafted by the Nin-Ortiz winery in Penedès. It offers a complex aromatic profile with mineral notes of flint, toasted sesame, and subtle smoke, leading to a savory palate and a persistent finish.

Key facts

• Grape variety: Parellada Montonega
• D.O. / Region: Penedès
• Winery: Nin-Ortiz
• Soil / Altitude: Clay-limestone, 550 meters altitude
• Ageing / Cellaring potential: 12 months on fine lees in French oak barrels

The vineyard

The grapes originate from a single hectare of old vines, over 40 years of age, located in Sant Miquel, Pla de Manlleu. The vineyard is cultivated using organic and biodynamic practices on clay-limestone soils at an altitude of 550 meters.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Poultry

Poultry works with light white wines — Chardonnay, Sauvignon Blanc — or soft reds like Pinot Noir, Grenache.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Winemaking

Fermentation takes place in French oak barrels using indigenous yeasts to preserve the authentic character of the fruit. The wine is then aged for 12 months on its fine lees in 300-liter barrels.

Why buy it

This highly limited production white wine is an ideal choice for collectors who appreciate typicity and minimal intervention. Its structure and balanced acidity ensure excellent cellaring potential. If you are looking for an exclusive and singular bottle for your cellar, you can buy Nin-Ortiz Terra Vermella de Nin Blanco 2019 online directly from our shop.