Cantalapiedra Viticultores Majuelo del Chiviritero 2024

A dry white wine made from the Verdejo grape variety by Cantalapiedra Viticultores in the V.T. Castilla y León region. It offers a complex aromatic profile with notes of white fruit, citrus, hay, and a distinct chalky minerality.

Key facts

• Grape variety: Verdejo
• D.O. / Region: V.T. Castilla y León
• Winery: Cantalapiedra Viticultores
• Soil / Altitude: Pebbles, clay and limestone; 750 m altitude
• Ageing / Cellaring potential: 9-10 months on fine lees in used French oak barrels

The vineyard

The grapes originate from El Chiviritero plot, located at an altitude of 750 meters in the municipality of La Seca. The 39-year-old vines are cultivated biodynamically on soils composed of surface pebbles with clay and limestone subsoils.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Poultry

Poultry works with light white wines — Chardonnay, Sauvignon Blanc — or soft reds like Pinot Noir, Grenache.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Winemaking

Following a manual harvest, the must ferments spontaneously with indigenous yeasts in used French oak barrels. The wine then ages for nine to ten months on its fine lees without batonnage.

Why buy it

If you are looking for a white wine with volume, freshness, and a deep mineral character, this is an excellent choice for your cellar. Its careful, low-intervention artisanal production faithfully reflects the authenticity of the terroir. You can buy Cantalapiedra Viticultores Majuelo del Chiviritero 2024 online directly from our shop to experience a unique expression of Verdejo.