Cantalapiedra Viticultores Cantayano La Seca 2025

This dry white wine made from the Verdejo grape is produced by the Cantalapiedra Viticultores winery in the V.T. Castilla y León region. It offers aromas of pear, peach, and fennel, combined with a structured body and a distinct minerality on the palate.

Key facts

• Grape variety: 100% Verdejo
• D.O. / Region: V.T. Castilla y León
• Winery: Cantalapiedra Viticultores
• Soil / Altitude: Sandy-loam, clay-limestone and pebbles; 750 m
• Ageing / Cellaring potential: 12 months on lees; cellaring potential of 3-5 years

The vineyard

The grapes originate from organic vineyards aged between 20 and 31 years, located in the municipality of La Seca at an altitude of 750 meters. The sandy-loam soils with clay-limestone subsoils and pebbles shape its character under a continental climate.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Poultry

Poultry works with light white wines — Chardonnay, Sauvignon Blanc — or soft reds like Pinot Noir, Grenache.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Winemaking

After destemming and pneumatic pressing, the must ferments in stainless steel tanks and used French oak barrels. The wine undergoes malolactic fermentation and ages for 12 months on its lees before being bottled unfined and unfiltered.

Why buy it

If you are looking for a white wine with volume and freshness for your cellar, this gastronomic Verdejo is an ideal choice. Its lees ageing provides a silky texture that will pair beautifully with fish dishes and semi-cured cheeses. You can buy Cantalapiedra Viticultores Cantayano 2025 online directly from our boutique.