Can Rafols Dels Caus Terraprima Blanc 2024

A dry white wine from D.O. Penedès, crafted from Xarel·lo and Macabeu by the Can Ràfols dels Caus winery. It offers aromas of ripe pear and wild herbs, leading to a structured palate with a distinct mineral finish.

Key facts

• Grape variety: Xarel·lo, Macabeu
• D.O. / Region: D.O. Penedès (Massís del Garraf)
• Winery: Can Ràfols dels Caus
• Soil / Altitude: Limestone soils, Garraf Massif
• Ageing / Cellaring potential: 5 to 10 years of cellaring potential

The vineyard

The grapes originate from historic vineyards in the Garraf Massif, specifically from the Mas Sunyer estate. This unique terroir, defined by limestone soils and Mediterranean influence, shapes the wine's distinctive mineral character.

Ideal combination

Poultry

Poultry works with light white wines — Chardonnay, Sauvignon Blanc — or soft reds like Pinot Noir, Grenache.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Winemaking

Fermentation is carried out with indigenous yeasts in stainless steel tanks. To add complexity, a portion of the Xarel·lo is fermented in 425-liter chestnut barrels before the final blend.

Why buy it

This dry white stands out for its freshness and impressive aging capacity. It is an excellent choice for those looking to add a refined bottle with great cellaring potential to their collection. To experience the authentic character of the Garraf terroir, you can buy Can Rafols Dels Caus Terraprima Blanc 2024 online directly from our shop.