Esencia de la Torre Espumoso Brut

A dry sparkling wine produced in Cádiz by the Albariza de la Torre winery from Palomino Fino and Moscatel de Alejandría grapes. It offers a fresh profile with floral aromas of orange blossom, fine bubbles, and a subtle chalky undertone on the palate.

Key facts

• Grape variety: Moscatel de Alejandría, Palomino Fino
• D.O. / Region: Cádiz
• Winery: Albariza de la Torre
• Soil / Altitude: Albariza (limestone) soils
• Ageing / Cellaring potential: Short bottle aging

The vineyard

The grapes are sourced from vineyards grown on the characteristic albariza soils of the Cádiz region. This limestone-rich soil imparts a distinct mineral character and freshness to the traditional local varieties, which are currently undergoing organic certification.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Sushi

Sushi and sashimi pair well with light, high-acid white wines — they refresh the palate and let the delicate flavour of the fish come through.

Match

Winemaking

Produced using the traditional or champenoise method, this sparkling wine undergoes its second fermentation in the bottle. A short aging period and a dosage of approximately 10 g/l of sugar preserve its young, fruit-forward character.

Why buy it

If you are looking for an original alternative for your appetizers, this sparkling wine from Cádiz will bring freshness and elegance to your table. Its balance of pastry notes and floral nuances makes it a versatile choice for any occasion. You can buy Esencia de la Torre Espumoso Brut online directly from our shop to experience the authentic character of southern Spain.