Abadia Retuerta Pago Negralada 2019

This dry red wine from the D.O.P. Abadia Retuerta is crafted exclusively from Tempranillo in the prestigious Sardón de Duero region. It offers an aromatic profile of espresso, nuts, and dark fruit, supported by a medium-to-full body and polished tannins.

Key facts

• Grape variety: Tempranillo
• D.O. / Region: D.O.P. Abadia Retuerta
• Winery: Abadia Retuerta
• Soil / Altitude: Deep gravel and sandy soils
• Ageing / Cellaring potential: 17 months in oak barrels / High potential

The vineyard

The grapes originate from the Pago Negralada plot, located in a lower, cooler area of the estate where deep gravel and sandy soils provide firmness and elegance. The warm and dry climate of the 2019 vintage allowed for balanced ripening in this specific terroir.

Ideal combination

Meat

Meat dishes pair well with full-bodied red wines — they enhance the flavour and soften the richness.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Winemaking

Fermentation is carried out with indigenous yeasts for twelve days to preserve fruit purity, followed by 17 months of aging in oak barrels.

Why buy it

This red wine stands out for its solid structure and austere profile, ensuring excellent evolution in the bottle. It is an ideal cellaring wine to enrich your private collection and enjoy on special occasions. If you are looking for a precise, limited-production expression of the Duero, you can buy Abadia Retuerta Pago Negralada 2019 online directly from our shop.