Guímaro Camiño Real 2023

Vivino 3.9
Guímaro Camiño Real 2023
Guímaro Camiño Real 2023
Guímaro Camiño Real 2023

Properties:

  • Type Red
  • Year 2023
  • Alcohol 13
  • Volume 0.75L
  • Style Dry
  • Country Spain
  • Winery GUIMARO
  • Packaging 6 bottles
1

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14,13 €
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Guímaro Camiño Real 2023

A dry red wine from the D.O. Ribeira Sacra, crafted by the Guímaro winery using indigenous grape varieties. It features aromas of red fruits, floral notes, and wild herbs, leading to a fresh, light palate with polished tannins.

Key facts

  • Grape variety: Mencía, Brancellao, Sousón, Merenzao
  • D.O. / Region: D.O. Ribeira Sacra
  • Winery: Guímaro
  • Soil / Altitude: Slate, granite, and sand at 300-500 meters elevation

The vineyard

The grapes are sourced from vines over 50 years old in the Amandi subzone, grown on slate, granite, and sandy soils at elevations between 300 and 500 meters. The Atlantic climate shapes the fresh character of these vineyards.

Ideal combination

Winemaking

Harvested by hand in small crates to protect the fruit, the winemaking process aims for a precise balance between youthful fruitiness and the structure of more complex regional reds.

Why buy it

This red wine is an ideal choice for those who appreciate the typicity and elegance of Galician wines. Its versatility and freshness make it a perfect addition to your table. You can buy Guímaro Camiño Real 2023 online directly from our shop.

Vivino 3.8
08 October 2026
Anton Therman
earthy oak red fruit
Vivino 3.8
15 September 2026
Regular Joe
Not all reds have to be bold and big. This is on the lighter side, leaving an impression of a younger wine with primary fruit characteristics.
Vivino 4
26 August 2026
Kieran McCormack
Raspberry, tart cherry, pomegranate, tomato, beef jerky, cranberry, pepper, thyme. High acidity, dry, medium+ finish, medium body. Super tomato leaf forward now. The minerality is a little weird now.
Vivino 4
21 August 2026
Linnea Lange
Very elegant, slender and delicate. Medium tannins, with, ripe raspberry, dark cherry, blackberry and a hint of marzipan.
Vivino 4
10 August 2026
Liwen T
Clean aftertaste. During is not as mwah
Vivino 3.8
23 May 2026
Jure Malovrh
fresh, red fruit,
Vivino 4
11 April 2026
Bingles
It did the job to pair with a meal of lamb and fish - with the need to be light and not overpowering. Without a pairing it wouldn't have enough character to be exciting
Vivino 4
11 April 2026
Richard G
Bright red fruit on the palate — cherry, raspberry, strawberry rhubarb, red licorice — closing with oak, clove, spice; long with earthy tannins. 12.5% abv. We enjoyed this one on a double date at a Korean steakhouse. Great with tomahawk steak, kimchi fried rice, corn cheese, and Brussels sprouts. 4.10.26
Vivino 4.1
21 March 2026
Leena Koivunen
Medium- ruby color. licorice dried herbs blueberry raspberry Medium body fresh balanced acid sift tannins good aftertaste
Vivino 4
14 March 2026
Nicola Riske
Nose Honeyed character with fresh mixed berries. Notes of stems and leaves suggesting an herbaceous quality. Fermented wild strawberries present, along with noticeable acidity.
Vivino 3.9
02 March 2026
Kees Ten Berge
Mainly mencia with more grapes in the blend. Nice and soft. Oak and vanilla and soft. Pepper and cinnamon. Earthy tones with minerals. Smooth with red fruit
Vivino 4.1
12 February 2026
Steve B
The nose is blackberry, hint of tangerine peel, slightest mint, pepper, black cherry, pepper, cookie spice, black raspberry. The flavor is bing cherry, tannin pepper, slight mint, limestone, pepper, dried cranberry, pomegranate, slight tannin, basil, some baked rhubarb. Dark ruby color. Full body. Flat texture. Very nice and the flavor seem to keep popping out!
Vivino 4
02 February 2026
Dobri Andonov
👀 Solid garnet core with pink-is hue. Slow and slightly colored tears. 👃 Nose of red fruit with earthy undertones and a touch of spices. 👅 Medium full with sour cherry, raspberry and blackcurrant. Spicy, warm black pepper and distant cinnamon. 🏁 Dry and fresh. Long minerality in the aftertaste with graphite and pencil shavings, expressing the stony soil of the region. The distinctive lack of tannins. Really fresh and ‘airy’.
Vivino 4.1
01 February 2026
Guilhem Renaud
Menvia blend, 7m oak ageing Very floral, violet, rose, then ripe strawberry, jist ripe blackberry, hint of animal, a bomb of fruit and flobut with delicacy, minerality, medium finish and very polished tannins
Vivino 4
28 January 2026
Jean Gabin
I mean… yes.It is a solid 4.0. Good, smooth, forgiving Mencia. My wine, even if more character would be appreciated. 2022 vintage
Vivino 4
27 January 2026
Anis Sarrage
Fresh, lively acidity with notes of dried rose, raspberry and tar.
Vivino 3.8
23 December 2025
Henri Halminen / Varjo Vin / Stratowiruz
Rate only, little sip Wine plan B with tasting menu
Vivino 4.3
10 December 2025
The Regular Guy from Long Island
With the bone marrow came the Ribera. Outstanding! Very approachable. Aromas of red and black fruit. Mostly raspberry and blackberry. Hints of blueberry and American oak. Very balanced on the palate. Great fruit flavors, medium plus body and medium acidity and tannins.
Vivino 4
08 December 2025
Sean Murray
Wine Tasting at Lowland. Medium ruby color in the glass. Nice rose petal, red fruit, and baking spices. Nice red fruit, pepper, oak and slightly earthy. Very smooth easy drinking wine.
Vivino 3.9
12 November 2025
Chris Williams
A; stemmy resiny floral, herbal, P; full, med+ acid, full tannin, dense dark fruit, big boy, earthy

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