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Familia Torres Mas la Plana Cabernet Sauvignon 2016

Vivino 4.2
Suckling 93
Wine Spectator 92
Familia Torres Mas la Plana Cabernet Sauvignon 2016

Properties:

  • Type Red
  • Year 2016
  • Alcohol 14.5
  • Volume 0.75L
  • Style Dry
  • Country Spain
  • Winery BODEGAS TORRES
  • Packaging 1 bottle
1

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111,72 €
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Familia Torres Mas la Plana Cabernet Sauvignon 2016

This dry red wine from D.O. Penedès is a single-varietal Cabernet Sauvignon crafted by Bodegas Torres. It reveals aromas of plum and red fruits, a structured body with round tannins, and a persistent finish.

Key facts

  • Grape variety: Cabernet Sauvignon
  • D.O. / Region: D.O. Penedès
  • Winery: Bodegas Torres
  • Soil / Altitude: Clay and marl
  • Ageing / Cellaring potential: 18 months in French oak barrels

The vineyard

The grapes are sourced from the Mas La Plana estate, where vines planted in the 1960s grow on clay and marl soils. The vineyard is managed using regenerative viticulture practices, respecting the Mediterranean environment.

Ideal combination

Winemaking

Fermentation takes place in stainless steel tanks and oak foudres. The process is completed with 18 months of aging in French oak barrels.

Why buy it

This age-worthy red wine stands out for its balance and excellent cellaring potential. It is an outstanding choice to pair with structured dishes or to add to your private collection. To enjoy this classic from Penedès, you can buy Familia Torres Mas la Plana Cabernet Sauvignon 2016 online directly from our shop.

Vivino 4.4
08 October 2026
Pierre Dionne
#Primum Familiae Vini walk around tasting in Montreal. Familia Torres were supposed to pour four wines (according to the booklet we were given). We were surprised to be offered this fifth wine. Another very nice wine from them, with black cherry, blackcurrant, plum, leather, cigar box, licorice and cedar. Velvety tannins and M+ acidity. Surprisingly enough, a new RS ✅ for me (Spanish CS).
Vivino 4.3
27 July 2026
Sommelier WSET 3
An iconic Penedès Cabernet Sauvignon, delivering layers of cassis, dark fruit, cedar and tobacco, with refined tannins, remarkable depth and a long elegant finish.”
Vivino 4.5
25 June 2026
LA
Somewhat purplish in glass, esp at core. Black currant. Ripe fig. Whiff of chocolate. Very spicy finish. Velvety tannins. Quite the surprise this is 100% CS! We both hadcthis as our fav of the night. No one was more shocked than I was. 😅🍷Tried at CoOp Wines of Catalonia tasting, June 20, 2026.
Vivino 4.3
30 May 2026
Michel Dionne
Primum Familiae Vini Last wine at Familia Torres was Mas La Plana, not indicated in the booklet we got, so perhaps a bonus for certain special guests (☺️)! This is CS and is aged 18 months in French oak (85% new). The nose was showing leather, tobacco, oak, blackberry, black cherry, vanilla and pepper.
Vivino 4.3
27 May 2026
PP Peltoniemi
@[1|74844512|Oskari Rajaniemi] @[1|42231407|Gitte Taulo] @[1|21878917|IPA Harjumäki] oak vanilla leather blackberry plum chocolate once again, great wine from this producer.
Vivino 4.3
17 April 2026
Rock and Roll Wino
Kicking off weekend w my fave Spanish 🇪🇸 Cab, the benchmark for me. Paid $40 & my rating reflects that QPR. Don’t drink under 10 so barely met my rule here 😅 💯 CS 18m in 🇫🇷 oak Bordeaux inspired but very much its own beast. Mediterranean flair. Pauillac influence. Sexy, smooth cassis & blackberry, cedar spice, graphite, tobacco leaves 🍂, vanilla, dark chocolate 🍫 finish. Noble tannins. Years ahead but delish now. The rule of 10 rewards again 🎶: Ten Years Gone - Led Zep
Vivino 4.5
17 April 2026
Vijay Kant
A bright ruby-coloured wine with a jammy blackcurrant and oak nose. On the palate, it is oaky and peppery, with flavours of red berries. It has a slightly bitter finish, presumably reflecting its youth. The 2016 appears more tannic than the 2017.
Vivino 4.2
10 March 2026
Spice
4.2 ~92% ($59.99) Mas La Plana 🇪🇸 Cab Sauvignon 2016 Medium+ body, bold, dark ruby ~ black cherries 🍒, plums ~ vanilla, chocs, smoky, and dry (2 gs/14% abv). Nice Penedès wine region beauty ~ smooth tannins, med acidity ~ paired well with some BBQed steak 😉
Vivino 4.2
07 February 2026
Bao Le
On the nose, beautiful scent of leather, tobacco and a bit nutty, all of it mixed with berry jam. In the mouth, notes of fig and prune with oak and vanilla. There's a beautiful undertone of pepper mixed with blackcurrant (?). Texture is oily for a nice medium long finish with rounded tannin.
Vivino 4.2
06 December 2025
Evgenii Nurminskii
Big, potent, still developing cab from Penedes. Pairs well with beef tartar and steak, as well as root veggies plate. Black currant, cherry, oaky notes, with plum and tobacco long finish. Acidity is perfect, as well as tannic profile. Could be stored for another 10 years
Vivino 4.3
06 October 2025
Oystein Farsund
Flavor bomb, complex and perfect age. Well developed with vanilla, blackberry black fruit and intense cherry. This with great oak and a long spiced and great finish. Just really really high quality wine from a high quality producer.
Vivino 4.4
21 September 2025
Juuso Hänninen
Very dark ruby color, almost black. Beautiful nose with blackberry, leather and vanilla. Nice, balanced and long palate. Good example of high quality Cab.
Vivino 4.3
13 September 2025
Rozz and buds
Deep garnet in colour. Bold but softened tannins with obvious oak. Blackberry with a hint of vanilla. Second best wine of the evening after the Blanchon ‘09.
Vivino 4.4
13 August 2025
invivinoveritas
#️⃣4️⃣6️⃣0️⃣0️⃣ 06/20/18 🌍: Penedès — Spain 🇪🇸, 14.5%, '16, dry red wine🍷. 🍇: Cabernet Sauvignon — 💯%. 🧭💨: 1 hour. ⏳🛢️: aging in new French oak barrels from Tronçais and Nevers for 18 months. 👁️: dark red cherry. 👃: dark chocolate 🍫, moss, juniper, cedar, licorice, blueberry 🫐. 👅: cranberry, vanilla, viburnum, cloudberry, blackcurrant, licorice. 💵: 4000₽, €43. After 5 years, I finally understood it☝️. There is a bit of tartar 🪨.  📊: 4.4⭐️.
Vivino 4.3
02 May 2025
Mikael Sandzelius
Dark red ruby color. Toasty and roasted nose initially where grilled red pepper, dark chocolate and minty cassis whiffs make a case for it. Supple and intense fruit that has seen ample oak treatment, dressing the ripe, warm texture in a handsome mocha coat. Loads of chocolaty black currants are tempered by a Mediterranean herb streak, black olives and a suave, balsamic cappuccino note in the long, shifting finish. Slightly riper and deeper than the 2017. More in line with the 06 & 09. A modern classic. 17,5-18p
Vivino 4.2
19 April 2025
Daniel Strand
Dense ripe. Dark fruit, possibly plum and black currant. Cold tea, cedar, tobacco, raisins. Mature and ready now. Will not improve, drink now
Vivino 4.3
29 March 2025
Wine Aficionado
Deep ruby. Rocky; hot walnut shells with dark/ black fruit; blackberries, tobacco and super sexy leather aromas. High abv and acidity; m(+) tannin and m. body. Pronounced crushed rocks, blackcurrant, ink, salt, pepper, purple cherries and cigar flavours. Powerful sapid finish. Mas La Plana never disappoints: the best Cabernet Sauvignon from Spain by a mile 👌
Vivino 4.2
20 March 2025
Henkka Myllymäki
These types of wines goes easy on me. Black currant, oak, leather, strong round long tannines, hint of tobacco in scent ✌🏻 balanced and aged well
Vivino 4.3
18 January 2025
Kheng Chee New
Tasted 18 January 2025 Deep dark hue of velvet ink, very long finish. Excellent fruitiness, albeit a rather young-ish Bordeaux blend. Mellow but heady nose of summer florals, I like its complicated berry fruits base. A rather excellent bottle from Torres. I’m planning to stock up more.
Vivino 4.4
30 August 2024
Robert S
Very bold and powerful. Felt like the tannins might have mellowed somewhat over the years. A complex, lingering flavour monster. There are dark fruits, smoke, tobacco, earth, oak etc. Wonderful.

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