Bruno Paillard Blanc de Blancs Grand Cru

An Extra Brut champagne crafted exclusively from Grand Cru Chardonnay grapes in the Côte des Blancs. It is characterized by its extremely fine bubbles, citrus and floral aromas, and a distinct chalky minerality on the palate.

Key facts

• Grape variety: Chardonnay
• D.O. / Region: AOC Champagne
• Winery: Bruno Paillard
• Soil / Altitude: Chalky soils of the Côte des Blancs
• Ageing / Cellaring potential: 4 years on lees and 10 months of post-disgorgement resting

The vineyard

The grapes originate from prestigious Grand Cru vineyards in the Côte des Blancs, renowned for producing exceptional Chardonnay. The chalk-rich soils of this region impart a signature mineral precision and vibrant freshness to the fruit. The cool climate allows the grapes to develop complexity while retaining their essential acidity.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Cheese

Cheeses pair well with wine: hard cheeses with reds, soft and blue cheeses with whites and fortified wines.

Match

Sushi

Sushi and sashimi pair well with light, high-acid white wines — they refresh the palate and let the delicate flavour of the fish come through.

Match

Winemaking

This cuvée is produced using only the first press juice. The blend includes reserve wines dating back to 1985 to ensure complexity and stylistic continuity. Following a delicate secondary fermentation in the bottle, the wine is aged for four years on its lees and rests for an additional ten months post-disgorgement with a low dosage of 5 g/l.

Why buy it

If you are looking for a sophisticated sparkling wine for your cellar, this Extra Brut champagne delivers outstanding depth and elegance. It serves as a perfect companion for refined dining or special occasions. You can buy Bruno Paillard Blanc de Blancs Grand Cru online directly from our boutique.