André Clouet Un Jour de 1911 Brut

A mature brut champagne crafted entirely from Pinot Noir grapes sourced from Grand Cru vineyards. It offers a refined profile with aromas of crystallized white fruits, subtle floral hints of jasmine, and a fine, persistent mousse.

Key facts

• Grape variety: Pinot Noir
• D.O. / Region: AOC Champagne
• Winery: André Clouet
• Soil / Altitude: Clay-limestone
• Ageing / Cellaring potential: 120-150 months on lees

The vineyard

The grapes are harvested from select plots in the prestigious Grand Cru villages of Bouzy and Ambonnay. The vineyards are planted on clay-limestone soils, which impart a distinct minerality and robust structure to the Pinot Noir.

Ideal combination

Fish

Fish pairs best with white and rosé wines: they don't overpower the taste and suit different cooking methods.

Match

Poultry

Poultry works with light white wines — Chardonnay, Sauvignon Blanc — or soft reds like Pinot Noir, Grenache.

Match

Sushi

Sushi and sashimi pair well with light, high-acid white wines — they refresh the palate and let the delicate flavour of the fish come through.

Match

Winemaking

Following a meticulous manual harvest, fermentation takes place in stainless steel tanks. The wine then undergoes an extensive ageing process on its lees for 120 to 150 months, developing remarkable complexity and creaminess.

Why buy it

If you are seeking a highly mature and sophisticated sparkling wine for your cellar, this bottle is an exemplary choice. Its prolonged ageing ensures a magnificent development in the glass, making it ideal for special occasions. You can buy André Clouet Un Jour de 1911 Brut online directly from our boutique to experience a historic expression of AOC Champagne.