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Izadi Selección 2019

Vivino 4
Parker 92
Suckling 92
Peñín 93
Izadi Selección 2019
Izadi Selección 2019

Properties:

  • Type Red
  • Year 2019
  • Alcohol 14.5
  • Volume 0.75L
  • Style Dry
  • Country Spain
  • Winery IZADI
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16,12 €
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Izadi Selección 2019

This dry red wine from D.O. Ca. Rioja is a blend crafted by the Izadi winery using traditional grape varieties. It offers aromas of ripe plum, cherry, and licorice, complemented by a medium-to-full body, smooth tannins, and a spicy finish.

Key facts

  • Grape variety: Tempranillo, Graciano, Garnacha Tinta, Maturana Tinta
  • D.O. / Region: D.O. Ca. Rioja
  • Winery: Izadi
  • Soil / Altitude: Villabuena, Samaniego, and Ábalos
  • Ageing / Cellaring potential: 16 months in oak barrels

The vineyard

The grapes are sourced from a selection of forty hectares of old vineyards planted around 1970 in the villages of Villabuena, Samaniego, and Ábalos. These low-yielding plots benefit from the unique conditions of the area, ensuring concentrated fruit flavors.

Ideal combination

Winemaking

Harvested by hand in small crates, the grapes undergo gravity-flow vinification. Fermentation takes place in temperature-controlled stainless steel tanks, followed by sixteen months of aging in French and American oak barrels.

Why buy it

If you are looking for a cellar-worthy wine with the classic character of this region, this bottle is an excellent addition to your collection. Its balanced structure and oak aging guarantee a beautiful evolution in the bottle over the coming years. You can buy Izadi Selección 2019 online directly from our shop to enjoy a structured red for your special occasions.

Vivino 4
08 October 2026
Pablo Epelde
(DOCa Rioja, Rioja Alavesa, Spain) Old-vine Tempranillo (80%) and Graciano (20%). Deep ruby red with intense violet-purple highlights and subtle garnet reflections along the rim. On the nose: Dark & Red Fruit: Ripe red cherries, crushed blackberries, wild blueberries, dark plum compote, and cassis. Floral & Herbal: Dried violets, wild mountain lavender, liquorice root, and dried thyme. Mineral & Earthy: Wet chalk, graphite, cold limestone dust, and damp soil. 50% French and 50% American oak barrels: cocoa, coffee.
Vivino 3.9
07 October 2026
Tomer Wermus
Dark purple color, great aroma, smooth. Medium to full body, dry, vanilla, medium+ acidity and medium tannins.
Vivino 4.1
23 May 2026
Ignacio M. Morales
Coupage made from: Tempranillo (about 50%), and rest of official Riojan red grapes accounting the remaining (Grenache, Graciano, Mazuelo, and Maturana). It is aged for 18 months using both French and American Oak, while resting an extra 18 months before release. It has a ruby red colour with long legs. The nose shares: plum, blackberry, liquorice, butter, and vanilla. It is balanced with black fruit flavours. It is round with an earthy bitter aftertaste and long finish. Note: paired with pork in bread sauce.
Vivino 3.9
19 May 2026
Petrus
Nice Rioja, scent of oak, licorice and dill, on the palate plum, oak, leather and chocolate, closes with a dry and spicy aftertaste, a classic Rioja
Vivino 4
24 April 2026
Carlos Vega
A very good red wine with a savory and classic profile. A Rioja Red Blend from Rioja Alavesa. An emblematic signature red wine from Bodegas Izadi. It is distinguished by being a blend of the winery's best plots, seeking to express the essence of its oldest vines. Consistently very well rated by critics.
Vivino 4.8
08 April 2026
Andrea Valcarcel
Amazingly soft, what a treat.
Vivino 4.1
28 March 2026
Rafael Zaragoza
Great blend of Tempranillo, Graciano, Grenache, Carrignan & Maturana Tinta, ABV 14,5%, aged 12 months (at least) in oak barrels. Deep ruby color with bluish hue. Notes of red fruits, oak, smokiness; medium+-bodied, well balanced, structured, velvety, nice fruitiness and tanins, soft oak, cedar, long somewhat oaky end.
Vivino 4
30 December 2025
Fernando Mattos
The 2019 vintage received an "Excellent" rating from the Rioja Control Board, indicating exceptional quality. And the Izadi Rioja Selection 2019 is not the exception. Rich, full body with a complex profile of dark fruits, spices and toasted oak on both the nose and the palate. Long, persistent finish with lingering fruit and delicate smoke hints, cheers!
Vivino 3.5
20 September 2025
Maria Luisa Liriano
oak red fruit cedar earthy
Vivino 4
10 September 2025
Dondi Mapa
Good consistent quality!
Vivino 4.2
22 August 2025
Vitor Dutra
Great wine! 👁 dark ruby red color. 👃 blueberry, black currant, cedar, vanilla, smoke, yogurt, licorice and pepper. 👅 dry, medium-high accidity, high tannins, medium-heavy body, medium-long aftertaste. It's slightly better than the Crianza version of the same winery.
Vivino 4.3
14 August 2025
Tegan Bisset
Full bodied, heavy tannins
Vivino 4.4
03 August 2025
Lucas Battistella
W:Pizza di Casale, Moema, SP D:30.07.25 O:Confraria M&P by Adega Alentejana VN:Izadi (Artevino) R:Rioja, Spain (DOCa) G:Maturana, Tempranillo (80%), Garnacha, Mazuelo PN:92RP %:14,5 C:Light red ruby, shinny NZ:Oaky, aromatic, dark fruits BC:Medium acidity, medium (+) tannins, well-balanced; menthol, full body, long finish, “a mouth-full”, very round and silky; milky aftertaste. Ages 16 months in French oak barrels. Decanting time needed (120’ – 180’). I:-Adega Alentejana
Vivino 4
24 July 2025
Geronimo Dotel
After a downpour, temperatures dropped a few degrees, allowing room for a red. Despite the wine's high ABV, they achieved a good balance with the blend. This is a rich modern-day, complex, muscular, animated style. It delivers dark berry fruit on the fore with bitter-sweet chocolate notes in the background. It is lively, with medium + acidity, fine-grained tannins, good density and great ageing potential. Long, earthy finish.
Vivino 4
11 July 2025
Ed Allison-Wright
Deep purple colour with a nose of blackberry, vanilla, black cherry, black plum and some oak. F body, dry, H tannins and M(+) acidity. Developing. M(+) finish. Very good quality. Drink now but suitable for ageing.
Vivino 4.5
23 June 2025
Robbie Ng
Coffee, tobacco, smoke
Vivino 3.6
13 June 2025
Meredith McBride
Tannin med, notes of green pepper, short finish
Vivino 4
25 May 2025
Meirion Webber
Aged 16 months in a mix of American and French oak. A blend of 5 red grapes. (I think Tempranillo, Garnacha, Graciano, mazuelo and another I can’t remember) Soft and round and full bodied in the mouth. Nice acidity and red fruit notes. Vanilla too.
Vivino 4.3
25 May 2025
Juan A.
oak ; plum ; blackberry ; leather ; earthy ; pepper ; smoke
Vivino 4
18 May 2025
Aleksei Kiseliov
Nice and dry. Full of character, oaky, fruity, lively. Needs decanting. Went well with a steak. Dryness was still prominent on a second day.

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