Flor de Pingus 2020 Magnum

94+ Parker
94 Suckling
92 Wine Spectator
Pais

España

Vintage

2020

Region

D.O. Ribera del Duero

Volumen

1500 ml

Bodega

DOMINIO DE PINGUS

% VOL

14

Variedades

Tempranillo

Tipo

Tinto

Estilo

Seco

429,67 
-
+

Reseñas de la comunidad
4.4 Vivino

4.5
Erik Tregaard
Vivino
Very elegant Ribera. Pingus little brother but pretty grown up. Blackberry, oak, leather, baking powder. Full bodies, tannic, medium-high acidity.
4.4
Giovanni Lotti
Vivino
94 points Too young to be drunk Lots of dark fruit and chocolate, licorice, cocoa. Intense tannins and thick body, long finish
4.5
Stephan Koenigsberge...
Vivino
Strong raspberry, dried flowers, and leather on the nose. Tart cherry, subtle mushroom, and tobacco on the palate, very cool. Long finish. Lovely
4.7
Esteban Grinan
Vivino
This 2020 harvest is ultra balanced and elegant. Very playful in mouth with no stridence at all. Expensive but recommended for those times. Enjoy!
4.6
The_hedonist_chronic...
Vivino
Pure and racy. A bit less evolved than the 2021, but more to my liking. Raspberry, sour cherry, hint of vanilla, loads of chalk and minerals.
4.4
Andreas Norfelt
Vivino
Another masterpiece and power statement from Peter Sisseck. Beautiful and perfect with elegant notes from blackberry, oak, tobacco, leather and
4.6
Jake Haskell
Vivino
Velvety and dark wine. Had many layers and complexity that allowed it to shine vanilla blackberry leather tobacco plum chocolate smoke licorice
4.6
Edgardo Santos
Vivino
vanilla plum blackberry espectacular. Great balance and depth. Good attach. Medium bodied, smooth. Great wine from Ribera del Duero.
4.4
Lino Medin
Vivino
Wonderful second wine of Dominio de Pingus. The ”Baby” is aged 14 months in French oak barrels. Mostly grapes of Tempranillo in vintage 2020
4.5
Veni, vinum, vici
Vivino
Perfectly balanced young Ribera: M bodied, ML acidity, M sweetness and tannins. Floral on the nose with notes of red fruit on the palate. Leather
4.6
Noa Have
Vivino
Had to try this classic out with my brother @[1|59532790|Victor Køcks] . Had this with a wonderful ribeye, along with bacon-wrapped aparagus
4.6
Megan Kim
Vivino
Delicious! Nose is dark cherry, caramel, rose, baking spice. Palate is plum, earthy mushroom, leather, bramble, fig jam. Was surprised by how
4.5
Anja Angelina
Vivino
Very approachable already, red and black fruits, little oak influence, very bright fruit, well integrated soft tannins and alcohol, med+ body,
4.7
Slava Oenophile
Vivino
What a treat, an excellent, elegant red wine from my favorite region is Spain! For me, this was a discovery - atypical RdD (zero sweetness even
4.4
Alex Wong
Vivino
Shared this with a good friend. What a night. Love the elegance and harmony - my friend don’t like red wines in general but like this wine.
4.5
Harrison Gill
Vivino
Deep ruby color. Nose is vanilla, plum, tobacco, floral and some black cherry. Palate is oak, black fruit, earthy, and leather. High but mellow
4.5
Charles Cope
Vivino
Nice complex young wine - this wine has been consistently good for many years. Really too young to drink at this stage. Deep ruby color, blackberry,
4.2
Henrik S
Vivino
I have tasted the 2005, which is bold and powerful. The 2020 is different (of course still far from reaching it's full potential), but it is

Description

Este vino ofrece una textura sedosa y refinada, con una viva acidez que aporta energía a sus capas de ciruela negra madura y cereza oscura triturada. Aromas de violeta, tabaco, toques de vainilla y una marcada mineralidad se entrelazan armoniosamente sobre una estructura sólida de taninos finos y bien integrados.

El Flor de Pingus 2020, un vino tinto de la D.O. Ribera del Duero producido por Dominio de Pingus bajo la dirección del destacado ingeniero agrónomo y enólogo Peter Sisseck, destaca como una joya vinícola. Reconocido como uno de los enólogos más destacados de España, Peter Sisseck lidera la elaboración de este vino en la pequeña bodega de Dominio de Pingus.

Proveniente de viñas situadas entre los 700 y 850 metros de altitud, con edades comprendidas entre los 30 y 55 años, Flor de Pingus 2020 nace en parcelas seleccionadas del entorno de La Horra. Estas viñas aportan una expresión pura del Tempranillo, cultivado de forma sostenible. El vino pasa por una crianza parcial en barricas de roble francés, con un 20% de madera nueva, lo que aporta estructura sin enmascarar el carácter de la fruta.

Con una producción limitada de 110.000 botellas embotelladas en julio de 2022, este vino es ideal para quienes buscan comprar vino online de alta gama y origen exclusivo. Flor de Pingus 2020 es perfecto para acompañar carnes rojas, platos tradicionales castellanos o para disfrutar en ocasiones especiales.

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