Álvaro Palacios Les Terrasses Laderas De Pizarra 2022

95 Parker
93 Peñín
93 Suckling
Страна

España

Год

2022

Регион

D.O. Ca. Priorat

Объем

750 ml

Марка

ÁLVARO PALACIOS

% Алко

14,5

Виноград

Cariñena, Garnacha Tinta, Otras

Тип

Tinto

Стиль

Seco

41,09 
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+

Обзоры сообщества
4.3 Vivino

4.5
cristina ceresoli
Vivino
San Fran red with Kate’s incredible cooking! Xxx
3.8
poorcat oftheweek
Vivino
quintessential syrah/grenache blend not sweet, not overly dry light-bodied faintly of oak and blackberry smoooooth Would imagine the hit-rate
4.5
Ambassador Petrolhea...
Vivino
WOTN for me at @[1|34884204|Jon Post] birthday bash. Thanks for putting Priorat in the lineup Jon! 📣DRINK MORE PRIORAT📣™️ 2021 is
4.2
Morteza Afshar
Vivino
Region: Priorat Grape Variety: Carignan, Grenache ABV: 14.5% Stopper: Cork Full bodied red wine. Intense red with purple reflections in colour,
4.4
Charlie Hernandez
Vivino
Amazing wine. Recently discovered Priorats, and man what great wine… Medium-full body, fruity for nor sweet. Dry but not astringent
4.5
Mayumi O
Vivino
Got for 40 euros at a wine shop in Barcelona. Deep Ruby in glass but tastes more elegant than it looks. Medium body, dark fruits, soft tannin,
4.2
Ben Toh
Vivino
ewineasia.com Wine Discovery Walkabout Tasting 2024 - Spanish Icons Masterclass wine 5 Red fruit plum black cherry mushroom leather caramel Evolving
4.3
Heretic
Vivino
Great depth and balance, powerful fruit with smooth tannins. Black cherry, red plum, and dried strawberry finish with a mineral combination of
4.3
Corey S
Vivino
Deep and smooth. Weighty body with notes of oak, blackberry, tobacco, vanilla and leather. Waxy flavors of blackberry, oak and vanilla. Dry,
4.5
Emmanuel Todorov
Vivino
excellent 2015 vintage with beautiful balance of fruit and tannic structure. faint hints of vanilla tobacco and mirth. enjoyed on its own or
4.2
Gijsbert van Doorn
Vivino
Nice young Priorat blend. Garnet red, black fruit, cherry, blackberry, blackcurrant, earthy, minerals, tobacco. Medium bodied, well balanced,
4.4
Tanner Merkle
Vivino
Ripe dark fruit, blackberry, sweet pipe tobacco, sea salt caramel, chocolate, and black pepper. Firm mineral backbone. Give it an hour or two
4.5
! Spark Joy !
Vivino
Cement and wood vats, very large foudres/ barrels so this has minimal oak influence. It supports but doesn’t take front seat. Elegant red fruit,
4.2
Alexandra Leurck
Vivino
So so nice! Bright purple and fuchsia color. Aroma of blood orange and fruity preserves. Comfortable tannins in the forward taste. Full, sexy
4.5
Life of a Riley
Vivino
Fresh red fruits, vanilla, cedar, spice, smoke, smell of stems. 😂 On my palate holds blackberries, grass and wet soil. Fermented in cement
4.2
Carlos E Duque Cheva...
Vivino
Dark red in color. Long legs in the glass. Nose of oak and black fruit. In the palate notes of minerals, earthy, and pepper. Medium body, acidity
4.3
Mike S
Vivino
Not amazingly complex, but... fruity, delicious, easy to enjoy... the whole bottle in 3 hours with some nice food... I would personally go with
4.5
Alberto Borge
Vivino
On the nose: Iron, black cherry, blackcurrant, flint and obvious French oak character with spice, clove. A delight. Full bodied, but not crazy.
4.3
Javier Olavarria
Vivino
Super complex wine, medium+ acidity, medium body, super delicious tannins, a lot of rippe fruits and wood, cherry oak chocolate minerals earthy
4.4
Reinaldo Mendes
Vivino
Priorat wines never fails, but Priorat from Alvaro Palacios winery always goes extra miles. This bottle combined red and black fruits, herbs,
4.3
Pontus Silow
Vivino
Very nice Priorat red! Aromatic, complex and generous. H black cherry, raspberry, tobacco, vanilla, minerals, lavender, licorice and oak. M+
5
John Marco Miele
Vivino
Really really good
4
Michael Abrahamy
Vivino
Light body great dinner wine
4.2
Arcadio
Vivino
Great les Terrasses 2021 by Alvaro Palacios, Priorat 🇪🇸 New vintage for me 📣Drink More Priorat📣 Blend of Garnacha, Cariñena & other
3.8
Ruth Lambrecht Tewes
Vivino
Shared my February Bin 105 wine club selections “Journey through Spain” with Jon, Larry & Myrna over dinner at Venue for no corkage fee Tuesday
3.9
Tom Heine
Vivino
cherry leather licorice tobacco oak vanilla
4.3
Dom M
Vivino
A lovely Priorat with impressive concentration and at the same time beautiful elegance 💪 💃🏽 . So well balanced- fruit purity seems first
4.2
Chris Recalde
Vivino
Nose is dark cherry cranberry slate. Body light cherry with light chocolate developing leather and wet stone finish high acidity medium tannin
4.3
Noon Rocks
Vivino
Sometimes you come across something that blows you away. Les Terraces Priorat from Alvaro Palacios is exactly that. A fruit forward nose with
4.5
Filip D.
Vivino
Balanced plum and cherry for top notes, with nuances of tobacco, vanilla and dark chocolate.
4.1
Paulus
Vivino
oak cherry leather cherry
4.6
Nine nine
Vivino
full body wine, last taste vanila
4.1
3R 21
Vivino
Very good Priorat wine 🇪🇸 👃 cherry plum vanilla tobacco leather red fruit earthy cedar 👅 full body, high acidity 🍷 La Vinya
3.7
Joan Serrà
Vivino
So basic, inexpressive. Overpriced young wine.
4.2
Tony Salameh
Vivino
Black cherry, boysenberry and black cassis. Tobacco and vanilla. Very nice
4
Essencia Edu
Vivino
95RP/ an elegant and intense Garnacha60 dominated blend with Cariñena39 & other white varieties1 from nine different municipalities (Gratallops,
3.5
Valentin Zjatkov
Vivino
Les Terrasses 2022 presents dark cherry, blackberry, and a hint of licorice on the nose, with subtle undertones of graphite and dried herbs.
4.2
Manuel Menchaca
Vivino
Ready to drink with Pozole
4.3
Heather Martin
Vivino
Really nice blackberry plum tobacco leather forward priorat. Bold and Oaky and drinks like a big cab. Enjoyed at Maple and Ash at World Center
4.1
Tracy Wingrove
Vivino
Very smooth. Well balanced. The cab comes through in a subtle way. Pepper on the nose. Carignan smooths it out.
4
Beau Necco
Vivino
It is what it claims to be. Not my favorite style.
4.3
Evgenii Nurminskii
Vivino
Catching up with Garnacha day. G-based blend from Priorat - at the beginning heavy and rough, but after 3h in decanter jammy and cooked red
4.2
Bruno Tüscher
Vivino
Smoke and cherries lead the way, with wild berries and laurel sneaking in. Then comes juicy grilled meat in herbs, a touch of salt, and silky
4.4
Susan Neil
Vivino
My favorite red from Wine Guild tasting last night! Theme “Iconic Wine Families.” Alvaro Palacios came from a Rioja winemaking family, studied
4.1
Diego Lowenstein
Vivino
Tobacco filled room…but taste dry earthy leather and mushroom notes. Slowly opens up to more dark fruit. Great choice to pair with a nice
4.4
Anderson De Lima
Vivino
oak vanilla cherry blackberry plum tobacco tobacco tobacco licorice licorice leather leather chocolate @
4.2
YUKI
Vivino
This red wine produced in Priorat in Catalonia is bright ruby in color and shows the aromas of blackberry, cassis, violet, leather, earth and
4.2
Zafer I.
Vivino
A nice dry red dry wine from Priorat, Spain. Blend of mainly Garnacha (Grenache) and Cariñena (Carignan) with 1% local grapes. 12 months in
4.4
Steve Loeffler
Vivino
Smooth with tannins forward. A nice blend of four grapes.
4.3
Derick Valentin
Vivino
Álvaro Palacios is definitely Master of Garnacha. Nothing hits quite like a Garnacha from Priorat, and this bottle proves why Palacios is in
4.1
z o r r o r o s s o
Vivino
Medium-bodied with subtle flavors of oak, red fruits and orange peel. Bright acid, medium lenght with refined tannins.
4.2
Benjamin TENZE
Vivino
Dry, interesting grape, really good wine.
4.1
Gerardo Guzman Gerar...
Vivino
Alvarito never seize to amaze me, grrat production of grenache , medium body, medium acidity, lots of fresh red fruits, raspberry, some floral
4.5
Samuel Jones
Vivino
Fabulous stuff. Subtle black fruit on the nose, then huge amounts of vanilla and a civilised finish. Great with classic Catalan or on its own
4.6
Red Walczak
Vivino
oak vanilla tobacco licorice leather red fruit black fruit blackcurrant
4.3
Dobri Andonov
Vivino
Garnacha dominated Priorat blend with half amount of Carignan and a pinch of several more not that well known local sorts. Ruby core with a
4.3
Bjorn Halldorsson
Vivino
Plum and chocolate in the nose. Oak, strawberries and tobacco on the palate. Very good from one of the best wine regions in Spain
4.1
Empty Bottles of Win...
Vivino
Tasty toast nose followed by lots of tobacco—not a buy-again for me, though, for ~$40 (I’ve had better Priorats for comparable price).
4.4
Alexander Bob
Vivino
Not strong aromas, typical for garnacha. Barrel, oak
4.5
Liam Ayre
Vivino
Excellent Priorat - restrained with red berry flavours.
4.2
Gijsbert van Doorn
Vivino
Nice young Priorat blend. Garnet red, black fruit, cherry, blackberry, blackcurrant, earthy, minerals, tobacco. Medium bodied, well balanced,
4.1
Vinosaurus - Béla G...
Vivino
from Priorat’s signature black slate (llicorella), now getting to an early drinking window. Black cherry, blackberry, crushed slate and leather
4.3
Nathan Schultz
Vivino
Beautiful red, not inky but dark red. Vanilla on the nose. Dry finish. Love the notes of red raspberry.

Описание

Это вино демонстрирует очаровательный аромат с тонкими пудровыми специями, яркими нотами красных фруктов и интригующим минеральным оттенком, напоминающим свежесть мокрых камней. Во рту его плотная и слегка жевательная текстура сочетается с средним телом, кульминацией которого является чистое, элегантное и структурированное послевкусие, оставляющее незабываемое впечатление.

Les Terrasses Laderas de Pizarra 2022, исключительное красное вино из смеси сортов Гренаш и Кариньян с добавлением 1% местного винограда, тщательно создано известным испанским виноделом Альваро Паласиосом на территории DO Ca Priorat в Граталлопсе, Каталония. Известный своими выдающимися винами из Гренаша в Приорате, Альваро Паласиос основал винодельню в 1990 году, сыграв ключевую роль в становлении Приората как одного из самых престижных винодельческих регионов Испании.

Производство Les Terrasses основано на винограде из девяти различных муниципалитетов Приората, таких как Граталлопс, Поррера, Торроха, Скала Деи, Ле Вилель, Бельмунт, Эль Молар, Эль Льоар и Поболеда, выращенном на лозах возрастом от 62 до 92 лет. . годы. Эти виноградники расположены на участках с преимущественно кремнистыми сланцевыми почвами и управляются экологически, что подчеркивает их приверженность устойчивому развитию.

Процесс виноделия отличается своей аутентичностью: ферментация местными дрожжами в дубовых чанах, заделка целых гроздей и длительная мацерация в течение 41 дня. Впоследствии вино выдерживается около 12 месяцев во французских бочках и бочках большого формата, достигая уникальной сложности и глубины.

Les Terrasses Laderas de Pizarra 2022 — это дань уважения терруару Приората и винодельческому искусству, идеальное для тех, кто хочет купить вино, сочетающее в себе историю, характер и исключительное качество.

18+

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