Álvaro Palacios Camins del Priorat 2023

90+ Parker
92 Suckling
91 Wine Spectator
Страна

España

Год

2023

Регион

D.O. Ca. Priorat

Объем

750 ml

Марка

ÁLVARO PALACIOS

% Алко

14,5

Виноград

Cabernet sauvignon, Cariñena, Garnacha, Merlot, Syrah

Тип

Tinto

Стиль

Seco

24,68 
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+

Обзоры сообщества
4 Vivino

4.2
Wouters Vincent
Vivino
👃 cherry blackberry plum red fruit dark fruit black cherry violet 👁 medium/dark red 🍇 garnacha / 👅 nice balanced full violet taste
4.2
Tom vH
Vivino
Red fruit, raspberry, pomegranate, red currant. High, high acidity. But so fun to drink. Pair with pasta or a hearty dish. H acid, M alcohol,
4
Michelle Machie
Vivino
Very good priorat carignan predom blend Very young, I had the 2023 while out at dinner which paired well with braised octopus. Big bold wine
4
Ayman GM
Vivino
Solid Priorat. What a bold attack of intense flower, aromatic wood, chocolate, unripe red currant, with hints of salt. Then the earthy and mushroom
4
Girish S
Vivino
A very young Priorat but drinks well already. Will only get better with a bit of age. Refreshing red fruit like cherry, raspberry, pomegranate,
4
Jim Osler
Vivino
Bottled today
4.1
Chef Greg
Vivino
Fruit forward, rose petal, hibiscus, raspberry, cherry. Fresh, structured, minerality…
4.1
Brandon Martini
Vivino
Cherry strawberry black cherry violet pepper clove toast wet stone raspberry
4.1
Doug Phillips
Vivino
Excellent fruit forward style. Paired well with paella. Great depth of fruit.
4.1
Georg Langer
Vivino
Spicy dry. A bit edgy. But nice quite dry
4
Matthew Oliver-Mayho
Vivino
Solid 4. Smooth and consistent with the region.
4.2
Tony
Vivino
My favourite everyday Priorat. Never disappoints to make me happy
3.9
Christian Rodriguez
Vivino
Moderately juicy wine with raspberry and some ripe strawberry aromas along with some hibiscus flower. Some dill and spice notes of clove and
3.9
Steve B
Vivino
The nose is cherry pie, hibiscus, some white chocolate , black plum, black currant, white pepper, rustic wheat bread, Cilantro. The flavor is
3.9
Maarten Eekels
Vivino
(15,5/20) Lovely Priorat. Rather elegant style, peppery, fresh. Medium+ intense aromas of violet, red cherry, red plum, blackberry, black pepper,
4.2
W C Jones
Vivino
It was recently opened, has the great structure and mouth feel that Priorat is known for. Love this wine. Thinking about pairing it with a pork
4
Heather Martin
Vivino
Beautiful red; young but opened up nicely. raspberry blackberry plum earthy
3.9
Dillon Moore
Vivino
Well not sure what to think here. Needs work but has potential. More to come…
4.3
Steve Bailey
Vivino
Nice complex Priorat with full red cherry flavors and light slate on a background of dark fruits. Soft and easy drinking with mild tannins and
4.1
Anton Rabinovich
Vivino
This wine is clear, with a medium-intensity ruby color. The nose is clean, with medium intensity aromas of ripe strawberry, cherry, raspberry,
4.1
Boaz Wittenberg
Vivino
Excellent as always
4
Roberto Ricossa
Vivino
Nice priorat as always. This time was not as bold as I’m used to… but that’s fine . I’ll take it
4
G Mike
Vivino
Dark ruby glass, elegant fruit nose and followed by structure and very nice dark fruit, minerals and a touch of oak. Very nice wine.
4
Mary Mckee
Vivino
BlackBerry and plum, vanilla and oak barrel character with soft finish. Nice!
4
Thomas Floyd
Vivino
Very flavorful Priorat! Gulpable! Nodes of cherry, vanilla and spices. Delish!
4
Gordon Kwong
Vivino
oak cherry blackberry vanilla plum raspberry red fruit leather black fruit earthy pepper tobacco dark fruit licorice chocolate black cherry
4.2
Henry Bindbeutel
Vivino
Medium tannin… velvety. Plum and surprisingly a little floral… like rose petals… maybe that’s why there’s a flower on the label. Exceptionally
4.2
Moshe D.
Vivino
Bought 18 vintage many years ago, on a dear friend, that died two years ago, recommendation. This was my first Priorat wine. Great recommendation,
4
Baran Özyörük
Vivino
After little airation it becomes very silky. blackberry plum black fruit hibt of oak.
4
Robinf
Vivino
Serious Priorat; blend of CS, Carignan, Grenache and Syrah; all heat resistant grapes… Nice ripe style, good depth of flavors but a bit young.
4.2
Alejandro Aranda
Vivino
Cherry raspberry plum blueberry jam cream minerals earthy smoke leather violet tobacco vanilla mocha.
4
Said Abu Hasan (Shei...
Vivino
Very good!
4
Marcio Kelmanson
Vivino
Can’t be mad at this. Young but drinking really well after one hour of air. Fragrant floral nose, potting soil, black pepper, raw meat, red
4
Jose G Ortiz
Vivino
Fruitsy well balanced
4.2
R.Grogman
Vivino
Decent Priorat. Probably a 4.0 upon first open, but extending to a smoother 4.3 after being opened for an hour. Would likely enjoy this 2023
4
Camila the Winegrim
Vivino
Cherry, blueberry vanilla. A lot of aroma, but medium bodied. Nice wine, not my favorite Priorat, but nice.
4.2
Ivan Istomin
Vivino
Nutmeg, black cherry on nose. Blackberry, raspberry, blueberry on palate. Red plum on finish
4.1
Akis Geo
Vivino
A pleasant surprise! Easy drinking wine that ticks all boxes. Aromas of dark berries and red fruit, leather. Elegant tannins, med acidity, full
4.1
Eliash Haga
Vivino
blackberry plum strawberry vanilla pepper chocolate oak
4.3
Kyle Leonard
Vivino
Pegula vs Amanda. Wine from Living room
4.1
Nils Barth
Vivino
Ruby. Black currant, ripe black plum, mint. Dry, earthy, caramel. Medium-full body, medium+ acid, medium fruity finish. Ripe, some complexity.
4.1
Anderson De Lima
Vivino
oak cherry blackberry plum raspberry leather earthy pepper tobacco chocolate violet smoke minerals cedar
4.3
Seimenev
Vivino
Beautiful wine. Usually not a fan of Spanish wines but this has great balance and mouthfeel.
4.1
Telmo de Morais
Vivino
Took a while to open up, was actually better the next day. But this is a great wine. Bold dark fruit, plum and chocolate. Great intro to Priorat
4
Scott Grimes
Vivino
Aromas of cherries and raspberries. A touch of spice and herbs. Smooth and fresh, with soft tannins and a lively finish. A solid Spanish producer.
4.3
Dari Z
Vivino
Really nice.
3.9
Barak Porat
Vivino
Super elegant, rich with cherry and blackberry, refined oak flavors, some earthy notes and leather, very well balanced and tasteful. Can still
4.1
Bortárs
Vivino
Very young, sour cherry, blackberry, spicies, oak, chocolate. Medium tannins.
4.3
Micael E
Vivino
Very floral. Lavender, violet. Dried herbs. Blackberry, cherry, leather, iron minerality. Firm tannins, medium body, high acidity. Lots of
4.1
GothSomm
Vivino
Had a quick splash of this to feel better about an earlier wrong Priorat call (it was Napa Zin) & felt better as the noses were very similar.
4.3
Dari Z
Vivino
Really good especially for price.
4.2
Paula Riaño
Vivino
oak cherry blackberry vanilla leather earthy licorice
4.1
Sean J. Brady
Vivino
Lovely medium-light dry red blend that pairs much better for me than most. Quite nice w all Tapas at Gemini restaurant in Boulder, CO $75/btl Sean
4.2
Jan Patterson
Vivino
BlackBerry, plum, leather , oak

Описание

Это вино демонстрирует яркий аромат с оттенками свежей красной ежевики, сопровождаемый тонкими нотками гибискуса, граната, спелой вишни и деликатным оттенком кошенили. На вкус оно демонстрирует хорошо выраженные танины, которые придают структуру и глубину его среднему телу. Его середина вкуса сочная и компактная, достигающая кульминации в минеральном послевкусии со средне-долгой стойкостью.

Camins del Priorat 2023 — исключительное красное вино, созданное известным испанским виноделом Альваро Паласиосом, которое можно купить онлайн в нашем Магазине. Это вино, произведенное в рамках престижного DOCa Priorat в Гратальопсе (Каталония), является подлинным выражением глубокого минерального характера региона.

В купаж входит сбалансированное сочетание Гарнача (45%), Кариньена (17%), Сира (6%), Каберне Совиньон (13%), Мерло (10%) и 6% белых сортов, таких как Гарнача Бланка и Педро Хименес, что обеспечивает сложность и свежесть. Полученные из 90 виноградников, расположенных в восьми разных деревнях Приората, его лозы — возрастом от 11 до 41 года — растут на почвах ликорелла, характерном сланце, который придает индивидуальность великим винам этого региона.

Винификация проходила спонтанной ферментацией в емкостях из нержавеющей стали и бетона и дубовых чанах с частично целыми гроздьями и 21-дневной мацерацией. Затем вино недолго созревало в дубовых бочках и чанах в течение четырех месяцев перед розливом в июне 2024 года.

Camins del Priorat 195.000, ОБЪЕМ производства которого составляет 2023 XNUMX бутылок, идеально подойдет тем, кто хочет приобрести онлайн вино, сочетающее в себе происхождение, историю и непревзойденные чувственные ощущения.

18+

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