This wine has a golden yellow hue with bright and clean highlights. Uncorking the bottle reveals captivating ripe exotic fruit notes, enhanced by hints of citrus. As it develops, the wine displays characteristic vegetal nuances of the strain, in harmony with perfectly integrated wood spices. Its character is distinguished by a dynamic balance between nervousness, acidity and palpable freshness, simultaneously offering a creamy sensation with evocative dairy notes. The tannins are presented in a subtle and elegant way.
The Tomás Postigo Fermented in Barrel 2022 is an exclusive white wine, with 100% Verdejo grapes grown by the renowned Tomás Postigo winery in the VT Castilla y León region. These Verdejo grapes come from a careful selection of ungrafted vineyards in the picturesque area of Nieva (Segovia), characterized by being old vineyards that are self-regulating, producing 1.500 to 3.500 kilograms per hectare.
Located in acidic soils with abundant pebbles with a siliceous component, these vineyards provide a unique touch, generating exceptionally aromatic, soft wines with the perfect acidity for the production of long-aged wines. Regarding its production, the Tomás Postigo Fermented in Barrel undergoes a careful fermentation process in new French oak barrels. This aging wine is perfected for 8 months in new French oak barrels, with periodic stirring in the same barrels.
This Tomás Postigo Barrel Fermented 2022 wine, ideal for those looking to buy quality wine, offers a unique experience, fusing the tradition of the Verdejo variety with the innovative winemaking techniques of the Tomás Postigo winery.
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