Los Loros Siete Lomas Blanco 2021

91 Parker
90 Peñín
Country

España

Vintage

2021

Region

D.O. Valle de Guimar

Volume

750 ml

Our wines

EL BORUJO

%VOL

12

Varieties

Gual, Listán Blanco, Marmajuelo, Vijariego Blanco

Type

Blanco

Style

Seco

Price on request
This wine is currently unavailable. Please contact us via Telegram to inquire about availability and ordering options.

Telegram

Community Reviews
4.2 Vivino

4
Felix K
Vivino
Apricot and pear, very salty and minerality. Clearly volcanic soil, buttery palate but a bit short finish.
4.2
Rósa Einarsdóttir
Vivino
This Tenerife wine is nice. Well balanced. Honey in the end…. butter and apple.
4.2
Phil Richardson
Vivino
Superb Tenerife white blend ! So so complex, blend of Gual, Listan Blanco, Vijariejo Blanco and Marmajuelo. Fermentation starts in steel, then
4.5
Casey Schneider-Mize...
Vivino
Deep golden color, with a balance of rich quince and apple fruit with refreshing salinity and hint of bitter herbs on the finish. Slightly oily
4.4
Ron Jon
Vivino
Bright, with a citrus and apple nose, punchy yet sweet apricot like first hit on the palate. Well rounded Center. Slight dry finish. Very nice
4.8
RandomVector
Vivino
quince, oil, cheese
3.8
Nick Rowan
Vivino
A blend of Marmajuela, Listán Blanco & Gual with 7 months in oak barrels. Tropical aromas: pineapple, grapefruit. Some flint Rounded palate
3.9
Max
Vivino
An interesting thing. The nose is intense and full of baked apples, overripe pear, sweet citrus, medicinal herbs blood and iron. Medium body,
4
Stefan Golubović
Vivino
Interesting white blend from Tenerife. Vineyards are on the volcanic soil and the wine is aged in oak. 👃 apple, pear, quince and dandelion
4
Steve Doel
Vivino
Fruity excellent with Paella
4
Maxim Ravinskiy
Vivino
Gastronomic wine, begs for food, great acidity and med body.
4.5
Antonio Cvijanovic
Vivino
apple blood orange grapefruit mandarin orange iron minerals green almond
4.4
Oriol Fitó
Vivino
apple minerals iron citrus
4.4
Lasse Elverum
Vivino
tropical apple citrus minerals earthy flint grapefruit
3
M Rubba
Vivino
3.3. Steely bitter nope
4.2
Vladimir
Vivino
On croque le terroir volcanique, c’est mineral, très salin, embruns marins et un petit côté liqueur de fraise/framboise qui pourrait rappeler
5
Ginnie Gale
Vivino
Smooth. Good with seafood. Little skin contact.
4
Marie Thoresen
Vivino
apple apricot citrus minerals pear oil tropical
3.8
Ivan M
Vivino
@ apple citrus l minerals. Not my style
4.2
Elisabeth Nyman
Vivino
2023. Dry hints of apple, elderflower and honey. Nice just like that or with some fish dishes
4.3
JCW
Vivino
Delicious. Hint of pineapple, passion fruit and tropical but extremely balanced and not much oak. Pairs well with seafood and on its own. Enjoyed
4.1
Maxim Ravinskiy
Vivino
Golden color. Volcanic nose of ash and burned matchstick, yellow apple, ginger, almond, baking spices. Medium body and acidity, long finish.
4.3
Elias Gale
Vivino
Citrus, salt, golden apricots
4.5
Charlie Giblin
Vivino
Fantastic. Passion fruit. Crisp with a sweet note.
4.2
JuanDoc
Vivino
With more people. Just as good!, but we have touched less quantity...
4
Yves D
Vivino
En Primeur Tenerife wine. They have to plant in height seen the extensive slopes. Every grape has a different height. One of the grapes resides on

Description

This wine has a sober flavor profile, influenced by the rich volcanic soils that provide a distinctive texture. The outstanding notes in the tasting include passion fruit, ripeness, candy and pollen. This exceptional wine is distinguished by its aromatic character, its glycerin texture, a notable fragrance and an exceptional finish. Discover the unique experience of this wine in our online store and immerse yourself in an unmatched sensory delight.

Los Loros Siete Lomas 2021, an exceptional white wine, fuses the Marmajuelo, Listán, Vijariego, and Gual varieties, carefully made in the renowned El Borujo winery in Santa Cruz de Tenerife, in the Canary Islands. This winery, rooted in the Güímar valley, has evolved from being a century-old producer of bulk wines to becoming a reference in the production of bottled wines, thanks to the drive of the new generation led by the talented winemaker Juan Francisco Fariña Pérez in 1999.

The distinction of Los Loros Siete Lomas comes from the Arafo vineyards, distributed at various altitudes, from 100 to 800 meters. The vines are grown in sandy, clay and stony soils in different plots, following environmentally friendly agricultural practices. The harvest is carried out manually in 15 kg boxes, with destemming and gentle pressing in a pneumatic press.

The must begins its fermentation in steel tanks for a few days, after which it is transferred to 500-liter French barrels, previously used, for 6 months of aging on its own lees. During the first two months, weekly stirring is carried out. Bottling is carried out with a slight clarification using clays, without filtering. This vintage of Loros Siete Lomas is presented as a notable alternative to the previous Fermented in Barrel. Discover the unique experience of buying wine online with this Los Loros Siete Lomas 2021 wine.

18+

To access the site it is necessary to confirm your age of majority and your consent to the processing of cookies. For more information, see our Privacy Policy.