Georges Noëllat Bourgogne Rouge 2024

Country

Francia

Vintage

2024

Region

Borgoña

Volume

750 ml

Our wines

GEORGES NOËLLAT

%VOL

13

Varieties

Pinot Noir

Type

Tinto

Style

Seco

42,65 
-
+

Community Reviews
4 Vivino

4.2
Oļegs
Vivino
Silky, red berries, delicate, full of race and elegance. We'll balanced between red fruits, cassis, wood notes, and dried flowers.
4
Livonietis
Vivino
Medium ruby color. Aromas of dark cherry, plums, spices. Medium+ acidity, round tannins. Taste of red berries and spices. Easy drinking.
4.1
Vadim L
Vivino
Simply amazing wine and great value! Lots of black fruit but not in a bold way. Powerful yet very drinkable. This bottle has gone too fast, let’s
4.2
Raymond Slater
Vivino
Wow! Punches above its price point! Loads of fruit and requires a decant at this point. Loads of plum, marion berry, sous boise, stewed rhubarb
4.1
JiunJie Huang
Vivino
Color: medium ruby Nose aroma Intensity: M+ Sweetness: dry Acidity: M+ Tannin: M+ Alcohol: M, 13.8% Body: M+ Palate flavor Intensity: M+ Finish:
4.2
Gerard Krawczyk
Vivino
Good PN with a dark purple color in the aroma and taste, red fruits in the background, dark fruits, notes of oak , earthy spice , floral yeasty
4
Jacob
Vivino
A 50 % split of Vosne and Nuits St Ceorges lieu dit. Asian Spice and floral with good strawberry cream and cherry structure and on concentration
4.2
Eva Lu
Vivino
Dry rose aroma, Violet color and aroma Rose and floral at palate Smooth and soft Dry Medium lasting
3.9
Erling J
Vivino
Domaine Georges Noëllat is one of my favourite Burgundy houses in the upper middle league. I’ve experienced consistent high quality, including
4
Mishu Mik
Vivino
Clear light ruby color. Clean aroma of fresh red fruit, delicate cherry , strawberry with a hint of leather and vanilla. Dry, medium intensity,
4
Mads Borup
Vivino
3,9-4,0⭐️ Still fresh and fruity entry Bourgogne from 2018 and Georges Noëllat. Aromas of dark cherries, forest strawberries, blackberries,
4.1
Eric Lee
Vivino
strawberry oak raspberry cherry yogurt green herbs mint The aroma concentration is so good, almost like village level from some other brand.
4.1
asibilev
Vivino
Strawberry, mint, earth, anise
3.9
wineCATcher
Vivino
Aromatic nose, fruity, little earthy. Med bodied, quite concentrated and dense, still pride, with ripe med tannins, ripe red berries, undergrowth. Long(-)
3.9
Yuri
Vivino
Opulent red fruit and a little oak. Nice acidity.
4
Malcolm V
Vivino
Lovely young burgundy. Violet on the nose. Yum
4.2
Your Friendly Wine R...
Vivino
strawberry raspberry oak red fruit cherry
3.8
Emily Rail
Vivino
Nice. Strawberry yogurt, some leather. Raspberry. Lighter with acidity. Bitterness.

Description

On the nose, it unfolds fresh and luminous aromas of red cherry, wild strawberry, and raspberry, accompanied by delicate floral nuances. On the palate, it is juicy, vibrant, and precise, with a light structure, well-defined fruit, and a subtle minerality. The finish is clean, elegant, and persistent, with pleasant aftertastes of fresh red berries.

Georges Noëllat Bourgogne Rouge 2024 is a dry red wine made exclusively from Pinot Noir grapes, ideal for those looking to buy wine online with Burgundian elegance. From the renowned Georges Noëllat winery in Vosne-Romanée, this wine captures the essence of the Côte de Nuits with precision and sophistication.

The winery, which owns approximately 10 hectares in prestigious areas such as Nuits-Saint-Georges, Morey-Saint-Denis, and Gevrey-Chambertin, also cultivates another 10 hectares through lease agreements. It is particularly noted for its vineyards in the renowned Echézeaux and Grands Echézeaux grands crus.

Pinot Noir production begins with manual harvesting, followed by partial destemming and cold maceration. Fermentation is carried out with natural yeasts and gentle pumping over. Depending on the vintage, between 30% and 100% new oak is used. The wine is aged for 14 to 20 months and bottled without fining or filtration, preserving its purity.

This Burgundy Pinot Noir is perfect with dishes such as baked salmon, roasted poultry, or dishes prepared with mushrooms. It also pairs excellently with mild cheeses such as Brie or Camembert.

18+

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