Fos Baranda 2020

94 Peñín
Country

España

Vintage

2020

Region

D.O. Ca. Rioja

Volume

750 ml

Our wines

BODEGAS FOS

%VOL

14,5

Varieties

Graciano, Tempranillo

Type

Tinto

Style

Seco

31,32 
-
+

Community Reviews
4.1 Vivino

4.1
Guilhem Renaud
Vivino
Profund color, Big body, soft, velvety, mature red fruits, black Cherry, blackberry, sweet spicies, eucaliptus, coffee, chocolate, with medium
4.2
Alexander Myagchilov
Vivino
The nose is good, the taste is nutty. I recommend it
4.1
Monbovy
Vivino
Full dry rioja, very nice with beef! black cherry tobacco smoke cocoa
4.3
Raymund Manzanillo
Vivino
Bold, robust Rioja expressive of ripe dark fruit, licorice, sweet spice, cocoa, leather, tobacco. Excellent structure. Acidity to complement
4.3
Fernando Mestanza
Vivino
Rioja Tempranillo produced from old vines, was a nice surprise at Kriollo. Intense, medium-full bodied, complex, matured and velvety tannins,
4.5
Jordan McGowen
Vivino
Dry but flavorful Tempranillo, full of plum, tobacco, and cocoa.
4.4
Erika Gibbe
Vivino
black raspberry dark fruit plum black cherry smoke
4.2
Juan Carlos Gallegos
Vivino
Tempranillo from old vineyards. Intense and complex aromas of ripe red and black fruit, licorice and balsamic. Powerful, elegant and harmonious.
4.2
Luca Galeotti Flori
Vivino
A nice surprise, a very well structured wine with good complexity of aromas. Notes of black cherry, smoke, leather, cocoa, tobacco. Dry and full
4.1
Henk Bekedam
Vivino
One of the best Rioja’s I tasted in years. Full bodied and not acid with taste of plum, black fruits, including black cherries, vanilla and
4
Brent Pooles
Vivino
This is a wonderful Tempranillo Long lasting on the palette. Taste of dark cherry and black berry. Highly recommend it!
4.5
Jamie Stewart
Vivino
Dark red plummy and treacly but not overly heavy. Very drinkable.
4
Dilek Gültekin
Vivino
Strong mineral taste with a fruity finish
3.5
Evandro Cantú
Vivino
Frutos rojos, astringencia media.
5
Pablo Veci
Vivino
Nice wine I tasted the 2012 and was a good wine but no this one, fruit mineral and spices all balanced with a magical mouth with tanins and long
3.1
T P
Vivino
Balanced, Easy to drink, No particular complexity or boldness. A good overall Rioja for its price
4.3
Stein Dragland
Vivino
Backlog - excellent wine at Umami. No notes
4
William Roux
Vivino
Gift for client 2021 dec
4.3
Marcos Iglesias, Dip...
Vivino
Tempranillo and Garnacha (9:1) from old vines. 14 months in French and American oak. Intense. Blackberry, cherry, black pepper, thyme, mint,
3.9
Rutger Knijnenburg
Vivino
A lady Tempranillo. Very round, and bold. But smooth on the inside. Goes well with chicken or red meats plum tobacco licorice
3.8
Adrian N.
Vivino
On the nose it is intense and complex. Memories of ripe red and black fruit, licorice appear, along with notes of its aging in barrel, spicy
4.5
Nathalie cely
Vivino
I love this wine!!!
4
Lucky Mike
Vivino
Nice, mouthfilling, med body, enjoyable
4.1
Keith Chan
Vivino
Smoky, oak, black cherry
3.7
Sergio FS
Vivino
Nice, well made, highly drinkable, maybe missing a bit of personality and differentiation
4.7
Monika Stenger
Vivino
Very good. Had it in Balnca's finca
4
Nina Muñoz
Vivino
black cherry plum tobacco vanilla smoke black raisin

Description

To the eye, this wine appears clean and bright, with a cherry red color and garnet nuances on the edge. It has a medium-high layer. On the nose, it is intense and complex, with aromas of ripe red and black fruit, licorice and spicy and balsamic notes derived from its aging. In the mouth, it is tasty and unctuous, with an excellent harmony between acidity and alcohol. Its palate is fresh and pleasant, thanks to ripe and soft tannins that provide structure, length and great aging potential, ideal to enjoy now or in the coming years.

Fos Baranda 2020 is a distinguished dry red wine, made by the renowned Fos winery in the DOCa Rioja. This family project found its ideal location in the heart of Rioja Alavesa, dedicating more than a decade of effort together with small local winegrowers and oenology experts to create wines that capture the essence, complexity and diversity of this unique region.

This wine is made up of 90% Tempranillo, coming from vines with an average age of 50 years, located on three gently sloping slopes with sun exposure, on clay-calcareous soils between Elciego and Laguardia. The remaining 10% is Graciano, 40 years old, from the Las Llecas farm in Elciego.

The harvest is carried out manually in crates, keeping the grapes cold before entering them in stainless steel tanks and wooden vats. After malolactic fermentation, the wine is racked into French (80%) and American (20%) oak barrels of 225 and 500 liters, from the first and second year. This wine is not filtered to preserve all its qualities and is aged for 14 months.

Discover the secret of Fos Baranda 2020 and take advantage of the opportunity to buy this exceptional wine, perfect for those looking for a unique and high-quality experience.

18+

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