Fabio Coullet Secuencial 2021

89 Parker
Country

España

Vintage

2021

Region

D.O. Sierras de Málaga

Volume

750 ml

Our wines

FABIO COULLET

%VOL

13

Varieties

Doradilla, Moscatel de Alejandria, Pedro Ximénez

Type

Blanco

Style

Seco

14,81 
-
+

Community Reviews
3.7 Vivino

3.8
David D
Vivino
Blend of moscatel, PX and Doradilla. Dry, aromatic as you would expect from moscatel but not overly so. Nice lemon peel finish.
3.7
Maksim W9LT
Vivino
Blend of PX, Moscatel and Doradilla from Sierras de Malaga. Fantastic richness of aromas on the nose. Mangoes, starfruit, meyer lemon, honeysuckle,
3.9
Richard Miller
Vivino
Floral nose. Sweet mouth. Dry finish. Very drinkable.
4.2
Gary Simmons
Vivino
Big and bone dry Pedro Ximenez and Moscatel
3.7
Farida Tleumbetova
Vivino
Was a good one to pair with food at Jose Carlos Garcia restaurant
4.6
Adriano Ferrucci
Vivino
Another magisterial masterpiece by Fabio: on the nose you could spend hours picking out all the aromatics coming from PX and moscatel, with the
4.5
Ivan Draxler
Vivino
Very unique wine. Eccentricity exotic. You can feel pomelo, banana, levander and maracuja. Very unique.
4
Jelena Linnik
Vivino
Worderful ballance allarround. Frowers with citrus, herbs with spices, minerality and sweetness. Will pair well with shellfish and light cheese.
3.9
Kirill Linnik
Vivino
Liquid passion fruit and herbs
3.6
Jim van den heuvel
Vivino
Nice wine in the summer. Fresh. Smells a bit rotten froot and gasoline. Lovely wine. Cheers!
4.4
Nihilissimo
Vivino
A very fine and subtle wine, with a subtle bouquet. Melon, lemon, acacia flowers... very intriguing.
4
Ruben Refoyo
Vivino
En casa. Gran vino. Moscatel de Alejandría, PX y Doradilla. Me ha sorprendido mucho este coupage con un potente sabor. Notas dulces.
3.9
Wine Borodach
Vivino
Интересный бленд Педро Хименеса, Москателя и Дорадильи из разных районов Малаги.
4
Vineyard Surfer (VS)
Vivino
BWW BarcelonaWineWeek 06/07/08 de Febrero de 2023 Avenida Reina Maria Cristina S/n Barcelona Casi 4 dias de trabajo y placer entre la Feria
4
PolSerra.Somm
Vivino
"Fira BWW '23" Tot un descobriment aquest vi elaborat amb Moscatell, PX i Doradilla. D'una gran intensitat aromàtica. Records a flors blanques,
3.8
Jesus Lopez
Vivino
Va evolucionando perfectamente
3.7
Volk Y
Vivino
Floral and original
3.8
Tougher&higher
Vivino
Coupage de variedades dulces pero con un regusto seco muy bien tratado. Dorado en copa y persistente en nariz
4.2
Chaf Smith
Vivino
Beautiful, delicate, refreshing and elegant unique Andalusian white from Malaga. White fruits, white peach, lemon, violet. Excellent balance
4
Michael
Vivino
Købte den direkte ved producenten på et lokal marked med temaet “Sabor a Malaga”, Smagen af Malaga, hvor de havde alt fra lokale oste,
4.2
Anna K
Vivino
White grape, lychee, orange blossom, apricot marmalade, rose petal, Turkish delight. High acidity, long finish, very well balanced wine. Just

Description

Elegant citrus nuances of pink grapefruit and orange peel intertwine with delicate hints of rose petals. On the nose, a herbal fragrance stands out, reminiscent of infusions from the Mediterranean basin. With age in the bottle, notes of fennel and hints of anise, very characteristic of the wine's origin, clearly emerge. A generous vintage that combines volume, freshness, and breadth in every sip.

Fabio Coullet Secuencial 2021 is a unique dry white wine that combines three traditional Andalusian grape varieties: Pedro Ximénez, Moscatel de Alejandría, and Doradilla, all from the DO Sierras de Málaga. Produced by the winery of Fabio Coullet, an agronomist with more than two decades of experience and a staunch advocate of organic viticulture, this wine authentically expresses the extreme soils and altitudinal diversity of the Axarquía region of Málaga.

The grapes are grown between 300 and 1.000 meters above sea level in small, bush-shaped vineyards, without irrigation and with low yields. The plots, spread across the Montes de Málaga, Mollina, and the slopes of the Axarquía, provide a mineral character, freshness, and aromatic richness. Harvesting is done manually, with staggered picking between August and September to respect the optimum ripeness of each variety.

Each variety is vinified individually and with minimal intervention: no fining, no added cold, or aggressive filtration. Fermentation takes place with native yeasts in stainless steel tanks, and the Doradilla undergoes a 24-hour skin-on maceration. The wine remains in the tank for four months to preserve its purest expression.

Ideal for pairing with white meats, tasty fish like tuna, or dishes like seafood paellas and grilled chicken. If you're looking for a fresh, authentic, and different experience, buying wines online like Fabio Coullet Secuencial 2021 is an excellent choice for enjoying the white spirit of Málaga.

18+

To access the site it is necessary to confirm your age of majority and your consent to the processing of cookies. For more information, see our Privacy Policy.