Cos Frappato Terre Siciliane 2024

Country

Italia

Vintage

2024

Region

IGT Terre Siciliane

Volume

750 ml

Our wines

AZIENDA AGRICOLA COS

%VOL

11,5

Varieties

Frappato

Type

Tinto

Style

Seco

23,46 
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+

Community Reviews
3.9 Vivino

4
Zorick Umansky
Vivino
Vertical at the winery. Every vintage is so different. Here it’s 30% whole bunch, translucent ruby colour, amazingly sexy and delicious wine,
4
Jarle Bertelsen
Vivino
Paired with quattro formaggi pizza - success!! raspberry cherry strawberry earthy red fruit leather oak minerals cranberry leather
4.2
Morten O. Svendsen
Vivino
strawberry raspberry cherry red fruit earthy cranberry plum red cherry mushroom blackberry vanilla wild strawberry sour cherry Lightly red
4.2
Leandro Fernandez
Vivino
Cherry juice. Period.
4
Tord Knudsen
Vivino
Really good frappato had with pizza. raspberry cherry red fruit cranberry leather minerals
4
Tanya Nuter
Vivino
Better on day 2. Cranberry, raspberry jam, clove, cinnamon.
4.1
Pekka Salokannel
Vivino
raspberry strawberry minerals
3.8
Matteo
Vivino
Fruit-forward, ripe raspberry, strawberry and black cherry. Perfumed and jammy. Soft, round and generous.
4.3
Anni&Alex Voll-Ivin
Vivino
Distinct and nice character, with an easy-going and round taste and feel. Balances well with heavy flavors and typical dark French food, and
3.5
Vidar Stendal-Karlse...
Vivino
Sweet red fruit of raspberry and strawberry. Floral notes. Soft tannins.
4.9
Trude Ravndal
Vivino
Soft, fruity, lots of taste, perfect for pizza! A taste unlike any other I have ever tasted in a wine. Beautiful taste. Cannot explain. raspberry
3.8
Jan Ratnarajan
Vivino
Strong palate of raspberry and strawberry with slight oak. Recommend slightly chilled. Nice for a summer day
3.5
Marianne Sandholt
Vivino
cherry strawberry pepper earthy Lighter than a pinot noir, this wine style is a bit too «watery» for my taste. But an ok wine, nothing wrong
3.2
Carlos Miserochi
Vivino
Overrated! A fair wine but that’s it !
3.9
Dez and Chris
Vivino
It is still young. Might need some years.
4.2
Boris.Kingston
Vivino
Clear, pale, ruby. Nose: Ripe red fruit. Red currants, cherry and red plum. Dark fruit of black cherry and mulberry. Soft barrel tones, light
4.2
Manfred Bodner
Vivino
tasting at the winery , 12.5% , pure concrete process , strawberry , raspberry, a wonderful light red wine , think thuna, think pizza 😉
4.2
Raymond Slater
Vivino
Lovely Frappato showing tart red fruit and slight pepperyness into finish. Like a lighter more rustic pinot bit with nasturtium flower at finish.
4
Eyvind York
Vivino
Dinner wine. Splendid stuff as always and such great value if you dig light, crisp and funky fun vin de soif! 11,5% alcohol, very refreshing
4.2
Louis Pinard
Vivino
Delicious, floral with notes of lavender. En Primeur time drinking an all-Frappato wine so this was quite unique and refreshing as far as tasting
4
Jennifer Wingelnik
Vivino
Would be great with pizza
4
- Dan -
Vivino
Lunch wines. Elegant red fruit and savoury dried herbs, particularly oregano.
4.3
Dominic Villa
Vivino
Light, effervescent, with fruity notes of cherry and sweet plum
3.8
Eivind Furnesvik
Vivino
Dinner, Iladalen. December, 2025. cherry strawberry red fruit cranberry pepper minerals red cherry violet white pepper pomegranate tomato rose
4.2
Alexandr Roeskestad
Vivino
Served slightly chilled. Had a great Thanksgiving evening although I yelled at my girlfriend before our guest came
4.1
Øystein Otterdal
Vivino
Nice fruity and smooth frappato. Light wine with taste of red fruit, raspberry and cherry. Goes well with pork.
4
Chris
Vivino
Red with a tint of blue in color. Young and youthful on the nose with notes of rose petal, red fruit and cherry. Juicy and light pallet with
4.1
Goshi Panda
Vivino
raspberry cherry strawberry earthy cranberry smoke minerals red cherry white pepper pomegranate rose petal dried herbs
4
Adrian Haug
Vivino
Great for pizza 👌 strawberry red fruit leather raspberry
3.9
Gorkem Ust
Vivino
red fruit ++ raspberry cherry cranberry earthy leather smoke pepper oak mushroom tobacco
4
Ian Guildford
Vivino
Cherry and earthy notes on the nose. Medium bodied, but consentrated. Really nice! A palete of cherry, raspberry, strawberry, earthy notes, pepper,
4
Hans Kristian
Vivino
Utmerket til pepperoni pizza 😎 raspberry cherry earthy minerals
3.8
Eyvind York
Vivino
Dinner wine. Just around three months since I had this and have to say I enjoyed the last bottle more. This is light and crisp and fresh, which
4
Michael Clarke
Vivino
Light red with notes of strawberry.
4.1
Pascal
Vivino
glou glou, very light, red berries, really not much tannins, nice.
4
Nate S
Vivino
Couldn't hold onto it. Amazing as always my speed. raspberry cherry strawberry earthy. Light airy with stupendous bouquet. Som game meat in there
4
SS
Vivino
Light, but tasty. Good with duck
4.2
Chris Williams
Vivino
A; rich potpourri floral, dusty mineral, spice P; light, fresh, great intensity, refreshing acid, bright red fruit, leather, floral
4.1
Oscar Romero
Vivino
Berries, earthy, mineral notes and slightly sweet but with a nice dryness at the end. It was a bit of a light option for an entrecôte but it
4
YJK
Vivino
Pale ruby. Medium (+) aroma intensity, candied berries, banana, violet Dry. medium (+) acidity. Medium (-) tannins, coarse. Medium (-) body.
4.1
Mads Hornsletten
Vivino
COS – Frappato 2024 🇮🇹 Sicilia (Vittoria) 🍇 Frappato From COS, one of Sicily’s benchmark natural-leaning producers, working organically
4.2
Karen Wang
Vivino
Delicious. Enjoyed in Agrigento, Sicily, with stuffed artichoke hearts and Sicilian baked red snapper.
4.1
Christopher Evans
Vivino
Nose of cherry, raspberry, and mushroom with some earthy qualities, candied cherry on the palate, light oak, medium high acidity and light tannins
4.4
Laurie Hebeler
Vivino
Nice! Rich. Smooth, hints of cherry, spices and a bit smoky almost. $30. Ryan Seward Italian class (which I didn’t attend) but had a $10 coupon,
4
Mari T
Vivino
Lett, Blackcurrant cherry oak tobacco
4
Mary Mckee
Vivino
Bright, soft and fresh red fruits- ripe red cherry, strawberry and raspberry.
4.1
K S
Vivino
Incredible if you’re looking for a very specific profile. It’s a juicy explosion of cranberry, sour cherry and raspberry, accented with subtle
4.1
Øystein Telnæs
Vivino
This featherlight red feels made for summer. It opens with a floral, aromatic nose of fresh strawberry, cherry, and raspberry, set against an
4.1
Cameron
Vivino
PWS Sydney Sicily and Campania tasting. Strawberry, minerality, dusty tannins, ripe herbs and nice structure all up with decently long, savory
4
Ghirlandaio
Vivino
Although I have not been convinced always by this house, this is a very nice Frappato. Less accessible than the Occhipinti and Cali Frappatos,

Description

This wine boasts an attractive, warm ruby ​​hue, moderately intense yet bright, with a vivid and clean red color, free of any bluish or purple undertones despite its youth. On the nose, it unfolds aromas of fragrant wild strawberries, accompanied by delicate notes of candied orange peel and a subtle hint of spice, perhaps cinnamon. On the palate, it is elegant and refined, with a silky yet firm texture, where the purity of the fruit is balanced by well-integrated tannins and acidity, lending depth, harmony, and a lingering finish.

Cos Frappato 2024 is a dry red wine made from 100% Frappato di Vittoria grapes, under the IGT Terre Siciliane designation, in southeastern Italy. Produced by the renowned winery Azienda Agricola COS, this wine embodies the purity and elegance of the Sicilian terroir, where tradition and respect for the land come together in every harvest.

The story of COS dates back to 1980, when Giambattista and Giuseppe Cilia began their project in the town of Bastonaca (Vittoria, Ragusa). There they inherited an old family winery next to a small 3,6-hectare vineyard cultivated in the traditional bush vine system. From its inception, the winery has followed the principles of organic and biodynamic farming, allowing each vine to express its natural balance and reveal the authentic personality of the Sicilian landscape.

The grapes used to make this wine grow at 230 meters above sea level, on medium-textured red soils composed of Pliocene-era sub-Apennine sands of calcareous-siliceous origin. The vineyards, with an average age of 15 years, are cultivated using the Guyot system, with a density of 5.000 vines per hectare. The manual harvest, carried out between the end of September and the beginning of October, ensures a rigorous selection of the best bunches.

Spontaneous fermentation takes place in contact with the grape skins and native yeasts, respecting the wine's natural rhythms. Aging occurs in concrete tanks and subsequently in the bottle, resulting in an expressive, fresh, and characterful wine. Ideal for those who wish to buy wine online with a Sicilian soul, balance, and an authenticity that COS knows how to convey.

18+

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