This cava presents itself with a delicate, soft yellow color and an effervescence of fine, persistent bubbles. It stands out for its fruity aromas of apple and floral nuances reminiscent of eggplant, enriched with touches of fresh almond that give it a subtle sweetness. Its harmonious flavor combines freshness, balance and a creamy texture that lingers in the memory.
Discover the secret charm of Codorníu Clásico Brut Eco, a sparkling cava produced with a balanced mix of Macabeo (33%), Xarel-lo (34%) and Parellada (33%) varieties at the Casa Codorníu winery, located in the DO Cava . With a tradition that exceeds 450 years, Casa Codorníu is a fundamental pillar in the wine industry.
This cava is a tribute to the first bottle of cava from 1872, created by Josep Raventós. Produced faithfully following the proportions and grape varieties of its origins, this cava is made with organically farmed grapes. It is distinguished by its fruity and floral character, with a creamy texture that persists on the palate.
This cava enhances the flavors of delicate and healthy foods. It is the ideal companion for steamed or grilled dishes, roasted vegetables or low-fat white meats. When purchasing wine online, consider the elegance and sustainable tradition of Codorníu Clásico Brut Eco to enjoy a refined experience.
