Juan Gil Silver Label 2022

93 Parker

93 Peñín

Pais

España

Vintage

2022

Region

D.O.P. Jumilla

Volumen

750 ml

Bodega

JUAN GIL

% VOL

14,5

Variedades

Monastrell

Tipo

Tinto

Estilo

Seco

11,60 €

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Reseñas de la comunidad

4 Vivino

Jeroen

Vivino

Fine Spanish Monastrell - layers of plum bramble blackberry - licorice - milk chocolate - cinnamon - thyme. Organic winemaking. Abv 14,5%

4.4

Ib Wulff-Jensen

Vivino

Very nice Monastrel, warm and with a perfect and long lasting after taste. vanilla plum leather cherry dark fruit pepper tobacco

Alison & Alan Duggan

Vivino

Medium bodied, lots of fruit notes such as blackcurrant and plum. French oak works and gives it a mellow and balanced finish.

4.1

B S

Vivino

This stuff is just incredible value. Deep purple. Full bodied and aromatic. Pepper, cinnamon, and slate. Medium to long finish.

Sergey Saveljev

Vivino

Medium+ body. Medium+ tannins. Medium acidity. Good pallet. Oak, blackberry, plum, vanilla, leather, cherry, pepper, smoke and chocolate notes.

Indulis

Vivino

Well matured, nice vintage, complex medium bodied, dark red fruits, some honey on the side, long finish of some pepper touches

Karl Kendrew

Vivino

Solid 4 big bursts of dark fruit with a nice oaky pepper finish high tannings low acidity enjoyed with pizza Goes well with bbq also

4.4

Beck Neubs

Vivino

Wow! Very nice! What a difference a year makes. Deep red in Color, tobacco, long and spicy notes. Hints of raisin at the end.

Mike McD

Vivino

84pts Smooth tasting Monastrell, black fruit, blackberry, blackcurrant with a hint of leather and vanilla. Still has good tannin. Excellent

4.1

Texas Ted

Vivino

This is always an excellent QPR, I purchased this for $13. Made from organic Monastrell grapes. Nice structure, length, body. blackberry plum

4.1

Jane Pyo

Vivino

Very jammy! Strong plum. Somewhat sweet too. This is more like a stand alone wine (maybe with manchego) cuz of its jamminess. Not strong but

Keefe Tan

Vivino

nose: cherry, vanilla, blackcurrant taste: dry, high acidity, medium tannins, notes of cherry, plum and vanilla. medium bodied. medium finish.

4.1

Nate Aldo

Vivino

Ripe black cherry and rich violet, floral notes and a touch of chalk and smoke. Velvety tannins on the mid-palate and a spiced finish at 15%

4.1

Carlos

Vivino

One of the best surprises of this wine is the sweet aftertaste that made me think of a Pedro Ximenez. Probably this is the result of its intense

Jay MacRaild

Vivino

I haven’t had this label for quite a while, I’m so happy I revisited this wine. More restrained than I expected, it vibes like a French

4.2

Gordon Young

Vivino

This wonderful organic wine displays aromas and flavors of dark berry, black plum, cherry, and smoke. Full-bodied, its mouthfeel is rich and

Dr J

Vivino

Dark brooding red, aroma bramble cherry, flavors of black cherry reduction, plum, wild strawberry, with a long ending oaky spice well balance

Rick Stadler

Vivino

90 a solid 90 here with great intensity in both the fruit profile as well as acidity. This has definitely become a more refined bottling, reducing

4.1

Mihai Oprea

Vivino

Stewed prunes, blackberry jam, cured meats heavy on the nise, body is fresh and vibrant yet muscular due to medium acidity and bright tannins.

4.1

Marcio Souza

Vivino

The Juan Gil Silver Label 2022 is a red wine from the Jumilla region in Spain. It is made from 100% Monastrell grapes, also known as Mourvedre. Aroma:

4.2

Jacky DC

Vivino

So fruit and jammy, reflecting Southern 🇪🇸 sunshine. This Monastrell from Jumilla is lovely, better than previous vintages. Dark fruit

Luc Neven

Vivino

Perhaps a little rough around the edges but nevertheless a very honest tasty monastrell from a well known wine house. Red fruit, oak, vanilla.

4.1

Dani V

Vivino

Vino interesante, complejo, color ligero pero no el gusto, oak leather pepper smoke @[1|18629907|Carla Rodriguez]

4.1

Mehta Hardik

Vivino

Wow! Full Body, deep dark red. Very fruity and earthy. Pairs with meat and heavy cheese. Strawberry, fig jams and tobacco.

JJ Daneri

Vivino

Very floral on the nose, full of flavors in the mouth. Drank with wine tasting at Madrid & Darracott.

4.3

Jeong Kyoung Ji

Vivino

oak blackberry plum leather dark fruit pepper smoke

3.9

Dmytro Kryvosheiev

Vivino

Monastrell from Jumilla 🇪🇸 Notes of blackberry, prunes, strawberry, and tobacco on the top. This wine has a full body and bold tannins.

4.1

František Zimmerman...

Vivino

plum oak tobacco

4.3

Sam Lyons

Vivino

2nd last night at Lawrence street

Kai Thio

Vivino

Funky! Refreshing, limescale Minerals mushrooms

3.9

Aurora Sevega

Vivino

Fruity and fresh smell. Taste of blackberries, tabaco, little bit of oak, little rusty. It’s also quite a distinct taste of black currant that

4.2

Jay Arghh

Vivino

Very refreshing wine. I liked it.

Andrius Biceika

Vivino

Good for the price

3.9

Daniel

Vivino

Spanish dry red Yellow lable Well balanced fruits, sweetness and tart flavoures. Hint of vanilla. Cheers 🍷🍷

3.8

Sergei Gurskii

Vivino

Blackberry jam, cherry, chocolate, prune, notes of oak. High tannins and acidity.

3.8

Manush Hristov

Vivino

Tasted at 2024 Les Vendanges wine tasting event in Bangkok

4.1

Julio Diniz

Vivino

Very good and affordable Jumilla from Juan Gil. Dark red, bold and body. Medium acidity and tannis. Rich in blackberry, dark fruit and vanilla. @[1|30247879|Nanda]

4.5

Dan Lipton

Vivino

Damn good smooth jammy purple color still solid Spanish wine. blackberry plum leather dark fruit black fruit black cherry prune jam

Andrew Cheese

Vivino

Blackberry, plum, raspberry, oak, vanilla, briar tingly but smooth tannins, bit of liqourice.

3.8

Martin D

Vivino

100% Monastrell from Jumilla. Bold red, on the nose dark chocolate, earthy, jam. It’s a tad rough, but the finish is long even though it lacks

4.1

Vivino

Very good value for money. Fruity, cherry and vanilla.

Description

Este vino destaca por su color pálido y su elegancia visual. En nariz, despliega un perfil delicado y floral, donde los aromas se entrelazan con suavidad, revelando una complejidad que invita a explorarlo a fondo. A pesar de su sutil carácter aromático, sorprende con una frescura vibrante que contrasta de manera exquisita con la madurez que expresa en cada sorbo. En boca, su equilibrio es impecable, mostrando una armonía natural entre acidez y textura.

Descubre el Juan Gil Etiqueta Plata 2022, un vino tinto ecológico elaborado exclusivamente con uvas Monastrell por las renombradas bodegas Juan Gil en D.O.P. Jumilla. Con una tradición que se remonta a 1916, esta bodega familiar ha perfeccionado su arte a lo largo de generaciones. Este vino ecológico se obtiene de viñedos antiguos cultivados de manera sostenible en suelos calizos y pedregosos, ofreciendo una expresión auténtica de la variedad Monastrell con bajos rendimientos pero altos estándares de calidad.

El proceso de elaboración incluye una cuidadosa maceración-fermentación en depósitos de acero inoxidable a temperatura controlada, seguido de fermentación maloláctica y un período de crianza en barricas de roble francés. La duración de este paso varía según las características únicas de cada cosecha, garantizando así la máxima expresión del terroir en cada botella.

Este vino versátil es el complemento perfecto para una amplia gama de platos, desde arroces con carne de caza hasta legumbres estofadas, pasando por setas, cazuelas, pescados y mariscos en salsa, quesos curados y carnes blancas y rojas a la plancha o en parrilla. Con su sabor distintivo y su compromiso con la sostenibilidad, comprar vino Juan Gil Etiqueta Plata 2022 es apoyar una tradición arraigada en la excelencia y el respeto por la tierra.